Monday 7th September 2020.
September 7, 2020
In the last hour of today’s program it is all about the humble knife, for so many of us taken for granted. But not for my guest this morning Daniel Arias, it all started with a Swiss Army knife when he was a young boy. Now without a doubt one of the leaving authorities on the subject. We go through a brief history of the knife. From stone to steel and everything in between. The difference of modern knives, Japanese, European and American. Culminating in the importance of keeping your knives sharp, how to clean them and store them properly.